How aquaculture is progressively meeting market expectations
Aquacuture is rightly considered one of our leading food supply sectors. It is a far more efficient protein producer than any land animal farming industry, and with global seafood consumption on a 40-year strong growth trend, fish and shellfish farmers have been ramping-up their harvests to ease the demands placed on wild-capture fisheries, most of which are now operating at their maximum sustainable yield. (more…)