advantages frozen fish

Ticking boxes – The many advantages of sourcing frozen fish


There’s a strong case for saying that of all food formats, frozen ranks among the most relevant for today’s increasingly demanding and busy...
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Fishoil

Fish versus supplement: why eating seafood is more beneficial than swallowing a capsule


Many of us need to take a tablet at some stage in our hectic lives. Maybe it is to shake off the occasional headache or cold. Perhaps it has been...
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Salmon prices

Atlantic salmon prices explained


Very few seafood products can rival the international demand that salmon has. According to the Food and Agriculture Organization of the United...
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fishing

Fish discards – what’s changed in 2015?

Introduced under EU legislation as part of the reformed Common Fisheries Policy (CFP), the landing obligation – also known as Europe’s discard ban – came into force on 1 January 2015 for those fishermen that target pelagic quota species such as herring and mackerel. (more…)

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school vissen

Ensuring sustainability within the seafood supply chain

Private standards and related certification schemes have become increasingly significant elements of the international fish trade during the past two decades. They emerged in areas where there was the perception that broad regulatory frameworks were failing to achieve desired outcomes with regards to sustainability and responsible fisheries management. (more…)

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