Seafood offers such a rich diversity of delicious protein and memorable eating experiences that it’s easy to lose sight of the fact that it’s...
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Aquaculture – already one of the world’s fastest food production sectors – is also in the midst of a technological revolution, with an...
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As a food category, fish and seafood continues to fare extremely well in what is a constantly evolving consumer landscape. Amid society’s soaring...
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Authorisation for the antioxidant ethoxyquin (EQ) as a feed additive was formally suspended by the European Commission on 28 June 2017 with the publication of Regulation (EU) 2017/962 in the Official Journal of the EU. (more…)
