advantages frozen fish

Ticking boxes – The many advantages of sourcing frozen fish


There’s a strong case for saying that of all food formats, frozen ranks among the most relevant for today’s increasingly demanding and busy...
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Fishoil

Fish versus supplement: why eating seafood is more beneficial than swallowing a capsule


Many of us need to take a tablet at some stage in our hectic lives. Maybe it is to shake off the occasional headache or cold. Perhaps it has been...
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Salmon prices

Atlantic salmon prices explained


Very few seafood products can rival the international demand that salmon has. According to the Food and Agriculture Organization of the United...
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aquaculture

FAO: Farmed fish overtakes wild fish in global supply

Aquaculture continues to be of increasing importance in the global supply of seafood. In fact, 2014 was the first year in which the human consumption of aquaculture products exceeded that of products from wild fisheries.

According to the latest biennial food outlook report from the Food and Agriculture Organization of the United Nations (FAO), world aquaculture production is expected to grow by 5% during 2015 for the second year running, thereby accounting for an even larger share of the growing global supply of seafood. (more…)

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Noorse zalmfarm

Organic aquaculture: an emerging sector

Aquaculture is the world’s fastest growing food-production industry, increasing at a rate of around 8 per cent year-on-year, which is nearly double that of most other sectors, according to the Food and Agriculture Organization of the United Nations (FAO). The FAO further forecasts that by 2030, two-thirds of the seafood we consume will be farm produced, up from its present level of just over 50 per cent. (more…)

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