{"version":"1.0","provider_name":"Pittman Seafoods","provider_url":"https:\/\/academy.pittmanseafoods.com\/fr\/","author_name":"Saskia Mediaforta","author_url":"https:\/\/academy.pittmanseafoods.com\/fr\/author\/saskia-mediaforta\/","title":"Les promesses du homard UHP - Pittman Seafoods","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"G7VrCmpSuh\"><a href=\"https:\/\/academy.pittmanseafoods.com\/fr\/2020\/05\/les-promesses-du-homard-uhp\/\">Les promesses du homard UHP<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/academy.pittmanseafoods.com\/fr\/2020\/05\/les-promesses-du-homard-uhp\/embed\/#?secret=G7VrCmpSuh\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Les promesses du homard UHP\u00a0\u00bb &#8212; Pittman Seafoods\" data-secret=\"G7VrCmpSuh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/academy.pittmanseafoods.com\/wp-content\/uploads\/2020\/05\/USPs-Lobster.jpg","thumbnail_width":1500,"thumbnail_height":1000,"description":"Lorsqu\u2019il s\u2019agit de susciter l\u2019enthousiasme en mati\u00e8re culinaire, tr\u00e8s peu de produits sont capables de rivaliser avec le homard. Son go\u00fbt d\u00e9licat et savoureux a s\u00e9duit une armada de consommateurs d\u00e9sormais accros aux quatre coins du monde. Et pour leur donner envie d'en d\u00e9couvrir toujours plus, les pr\u00e9parations et diff\u00e9rentes fa\u00e7ons de d\u00e9guster ces crustac\u00e9s tr\u00e8s pris\u00e9s sont infinies."}